juhlatila the pantry sörnäinen-1

Events at the pantry sörnäinen

The Pantry Sörnäinen is a modern restaurant venue where you can effortlessly host both family celebrations and corporate events. The dining hall adapts to seated dinners for up to 100 guests or cocktail receptions for up to 150 guests, and during summer you can also enjoy our beautiful terrace for 30–50 people. Whether it’s meetings and seminars, afterworks, family gatherings, or Christmas parties – every event is tailored to your needs and menu wishes.

Get in touch and let’s plan together an event that reflects your style at The Pantry!

 

Sörnäinen pantry juhlat

Our venue

Event Venue in Helsinki – The Pantry Sörnäinen

Our venue is ideal for hosting a seated dinner for up to 100 guests or a relaxed standing party for as many as 150 people. The space is equipped with a projector and screen, microphone, sound system, and color-changing ambient lighting. Our central location on Sörnäisten Rantatie makes it easy for all your guests to arrive. At our restaurant, you can celebrate until 2:00 a.m.

Let’s design an event that reflects your style – contact us and book your event venue in Sörnäinen, Helsinki!

Tailored menu packages

Up to 150 person capacity standing

Full bar service available until 2:00 a.m.

Pictures and examples of layout

pantry sörkkä juhla

FOOD

Food is our passion

Every dish we create is a skillful combination of the finest ingredients and our chef’s passion for cooking. We are also happy to tailor additional menu options just for you – contact our sales team for more details!

Examples of menus

Starter

Cold-smoked and flame-grilled salmon fillet with pickled mushrooms, dill mayonnaise, roasted Jerusalem artichoke purée, Caviart, cress salad & archipelago bread crumble (L)

Main Course

Thyme pesto marinated beef fillet and slow-cooked star anise glazed pork entrecôte, served with carrot purée, roasted root vegetables and a dark lingonberry–red wine sauce (L, G)

Dessert

Warm chocolate cake with cherry, vanilla mascarpone mousse and nut crumble (L)

Starter

Roasted beetroot, carrot and butternut squash with pickled apple, fresh spinach and pumpkin seeds, served with apple–yogurt dressing (L, GF on request, Veg option)

Finnish squeaky cheese with honey-marinated tomato, caramelized pecans and fresh rocket (L, G)

Skagen with hand-peeled shrimp on malt bread, pickled red onion and fresh dill (L, GF on request)

Beef pastrami with gremolata and cucumber rémoulade (L, G)

Forest mushroom salad with sesame dressing (Veg, G)

Green salad with pomegranate seeds, root vegetable crisps and berry vinaigrette (Veg, G)

The Pantry’s homemade focaccia with browned butter and hummus (L, Veg option)
 
Main course
On-site smoked salmon with grilled zucchini and Beurre Blanc sauce (L, G)
or
Slow-cooked, honey-glazed beef brisket with grilled zucchini and pan sauce (L, G)
or
Roasted eggplant and tofu with green beans and herb-seasoned tomato sauce (Veg, G)

Side dish: Smash potatoes with Parmesan, green beans and fresh spinach (L, G)
 

Dessert

Red wine poached apple with blue cheese mousse, chocolate gingerbread crumble and edible flowers (L, Veg option)

Coffee and tea


Are you vegan or gluten-free?
Let us know, and we’ll take your needs into account!

TESTIMONIALS

GET OUR NEWSLETTER

FOLLOW US

Opening hours

Lunch
Mon - Fri
11:00 - 13:30

Get in touch

Restaurant
+358 (0)44 7826 103
sales.sornainen@thepantry.fi

VISIT US

Lintulahdenkuja 10, Helsinki


CHECK OUT OUR OTHER RESTAURANTS »