Weekdays fom 11:00 – 15:00 (kitchen closes at 14:00) Veggie of the day 13,50 € Fish or Meat of the day 14,50 € The lunch includes a fresh salad buffet as well as house bread and spread. If you're feeling a bit frisky, you can opt for our weekly burger.
MONDAY 22.4.
VEGGIE OF THE DAY: Chickpea stuffed Courgette, Muhammara puree and roasted walnuts (Gf, Veg)
FISH OF THE DAY:
Seafood saffron Paella with Mediterranean herb salad (Gf, Lf)
MEAT OF THE DAY:
Spicy chicken and paprika skewers, Muhammara puree and roasted walnuts (Gf, Lf)
TUESDAY 23.4.
VEGGIE OF THE DAY: Roasted butternut squash with Choron sauce and asparagus spring potatoes (Gf, Veg)
FISH OF THE DAY:
Roasted rainbow trout with Choron sauce and asparagus spring potatoes (Gf, Lf)
MEAT OF THE DAY:
Pork ragu and penne pasta, with crispy parmesan and smetana (Lf, available as Gf)
WEDNESDAY 24.4.
VEGGIE OF THE DAY: Asparagus and pea pasta with mint creme (Available as Gf, Veg)
FISH OF THE DAY:
Pike perch with heritage carrots and mint creme (Gf, Lf)
MEAT OF THE DAY:
Peppered beef stew with caramelized onion puree (Gf, Lf)
THURSDAY 25.4.
VEGGIE OF THE DAY: Kidney bean Melanzane with herb rocket salad (Gf, Veg)
FISH OF THE DAY:
Monté Cod with sweet potato and asparagus puree (Gf, Lf)
MEAT OF THE DAY:
Lamb Moussaka with herb rocket salad (Gf, Lf)
FRIDAY 26.4.
VEGGIE OF THE DAY: Sesame silken tofu with udon noodle salad and roasted peanuts (Veg, available as Gf)
FISH OF THE DAY:
Sesame scampi skewers with udon noodle salad and roasted peanuts (Lf, available as Gf)
MEAT OF THE DAY:
Honey glazed chicken wings with spicy onion rings and fries (Lf)
BURGER OF THE WEEK 18,50 €
Beef Patty with cheddar cheese, devils jam and pickles. Available as veggie with portobello!
